The Rotten Apple is an inside view of food safety, food fraud and supply chains for professionals, policy-makers and purveyors. Subscribe for weekly insights, latest news and emerging trends.
In this week’s episode:
Case study of a pasta disaster
Follow-up: Poka yoke in food manufacturing
Food Safety News and Resources
Mushroom cultivation (+ building a robust calibration system)
🍏 For a transcript and sources, see Issue 214 🍏











