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🍏 In this episode, which celebrates World Chocolate Day 🍏
Why is chocolate so good?
Chocolate and food safety
Chocolate supply chain challenges
Chocolate and food fraud
Food fraud news: recent incidents
🍏 For a transcript and sources, see Issue 196 🍏
Cover image: Cocoa bean processing and fermentation from Gutierrez-Rios, et. al (2022)