The Rotten Apple is an inside view of food safety, food fraud and supply chains for professionals, policy-makers and purveyors. Subscribe for weekly insights, latest news and emerging trends.
🍏 In this episode 🍏
How to design a food authenticity testing plan;
Common Mistakes in Recalls;
Out now: The Rotten Apple e-book, Issues 151 to 175;
Food fraud in ‘organic’ ricotta.
🍏 For a transcript and sources see Issue 179 🍏
