The Rotten Apple

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Sitemap - 2023 - The Rotten Apple

119 | Smells Fishy | Weirdest Food Safety Facts of 2023 |

(Audio) Issue #119

How to Market Your Expertise on LinkedIn and Beyond

Food Safety News and Resources | December

The Ultimate Food Safety and Food Fraud Gift Guide

118 | Cinnamon-Lead Bombshell | Frogs (and other foreign objects) in Food |

(Audio) Issue #118

117 | How Do Pathogens Get Into Fruit and Veg? | Chemical Hazards | Drugs in Supplements |

(Audio) Issue #117

LinkedIn Live Training (14/15th December 2023)

10 Best Posts of 🍏 (so far)

116 | Olive Crisis - a Food Fraud Warning | Dodgy Influencers Muddy Food Safety Messages |

(Audio) Issue #116

Special Offer: Huge Savings on Group Subscriptions

Food Safety News and Resources

115 | Lead in cinnamon apple purees (new information) | A mystery Bacillus | Listeria 101 |

(Audio) Issue #115

Listeria 101: Characteristics, Controls, Latest Research and Guidance

114 | Cocoa Compliance: Risky! | Allergen Thresholds (new guidance) |

(Audio) Issue #114

113 | Cyberattacks + food safety (3 examples) | Pathogens from permafrost |

(Audio) Issue #113

November 2023 Meet-up (15/16th November)

112 | How Does Heavy Metal Get Into Chocolate? | Honey Adulteration (a Duh Moment) |

(Audio) Issue #112

Food Safety News and Resources

111 | Sample Sizes for Food Testing | New Food Bacteria Linked to Mystery Illnesses | BPA Toxicity |

(Audio) Issue #111

(Audio) Issue #110

110 | Emerging Food Safety Risks | Underestimating Food Fraud | Why the US Food Industry is Running Scared |

Emerging Food Safety Risks

Pest Management in Food Businesses and Principles of IPM

109 | Learn from a Malicious Contamination Event at AA+ Certified Food Site

(Audio) Issue #109

108 | Food Fraud Special

(Audio) Issue #108

Pest Control and IPM in Food Businesses - 12th October 2023

107 | Top Food Safety Non-Conformances and How to Avoid Them

(Audio) Issue #107

Food Safety News and Resources

(Audio) Issue #106

106 | Food Systems Emissions Are Single-Handedly Destroying Earth (Not)

Why I Created The Rotten Apple

105 | (Wow) Has Cultivated Meat's Big Problem Just Been Solved?

(Audio) Issue #105

104 | Massive blindspot causes a huge gluten-contamination recall

(Audio) Issue #104

September 2023 Meet-up (14th September)

103 | Artificial Sweeteners Safety (Everything You Need to Know)

(Audio) Issue #103

Food Safety News and Resources

102 | Ocean Wine: Unsafe or Just Weird?

(Audio) Issue #102

How to Add Colleagues to Your Group Subscription

Food Safety Culture - Best Practices and Resources

101 | The Shadowy World of Dark Kitchens

(Audio) Issue #101

The Food Crime Risk Profiling Tool of SFCIU - An Assessment

Food Safety Culture Resources

100 | Teeny Blobs of Biological Code that Have the Power to Change the World

(Audio) Issue #100

Issue #99 | 300 Packs of Hallucinogenic Spinach | Good News for Turmeric | Meat Lasers |

(Audio) Issue #99

News and Resources Roundup

Issue #98 | The weird link between food testing and the amazon rainforest | This SOP is hot! | Ultimate training decision tool) | Watermelon Chart |

Food Safety Culture Training - 17th/18th August 2023

What People are Saying About The Rotten Apple

(Audio) Issue #98

Is Training Needed? - the Ultimate Decision Tool

Issue #97 | Sustainable Labs | Biofilms Masterclass | Why Daily Harvest Used Toxic Ingredients | Hilarious Carbon Offsetting Explainer Video (Not Safe for Work)|

(Audio) Issue #97

Issue #96 | AI in Food Systems (Beyond the Hype) | Nuclear Science in Food Testing | Event Annoucement | A 🤨 Food Fraud Paper |

(Audio) Issue #96

Issue #95 | 3 Cases of Document Fraud | How to be a Good Auditor | How Bakers Yeast is Made |

(Audio) Issue #95

Issue 94 | Trends in Food Safety and Food Fraud | Intro to HACCP (training replay) | Packaging Fraud | Reverse Engineering Famous Dishes |

(Audio) Issue #94

Introduction to HACCP and Food Safety Systems for Complete Beginners

How to Assess for Food Fraud in Packaging Materials

News and Resources Roundup

Issue #93 | Supplement Special | Meet the Fraud-Fighting Botanicals Expert | Fraud in Supplements | 100 Weird Food Facts |

Audio) Issue #93

(Audio) Issue #92

Issue #92 | Mystery Toxin Solved? | Food Scientists are 'Baddies'? | Sanitising Harvest Equipment |

Issue #91 | The History of Sushi | Valuable Lessons from a Lettuce Outbreak | Are Quats Actually Safe? | How Does Salmonella Get into Seafood?

(Audio) Issue #91

New Date! June 2023 Event: HACCP and Food Safety Systems for Complete Newbs, June 22

Issue #90 | Checklist Mastery | Rewards for Whistleblowers | Reusing Glass Bottles | Crystal-clear Gravy??!

(Audio) Issue #90

How to Make an Internal Audit Checklist

News and Resources Roundup

Issue #89 | Would You Blow the Whistle? | TikTok Trends That Actually Blow |'Healthy' Supplements That Aren't | Failures at the Meat Plant |

(Audio) Issue #89

Issue #88 | Food Investigators | How to Spot a Food Fraud Perp | Eating Ochratoxin A | The Nutella Empire |

(Audio) Issue #88

Issue #87 | Meet the Food Fraud Perpetrators | Good Mould versus Bad Mould | Child Labour in Food | Cotton Candy in the Shower |

(Audio) Issue #87

Issue #86 | AMR in Food Systems (is it really that bad?) | Herbicide Skullduggery | Hazard vs Risk | Do Pickles Bounce? |

(Audio) Issue #86

May 2023 Meet-up (18th May)

Issue #85 | Risk Management Science vs Politics | Wasabi Fraud | Synbio and HFSS Foods Explained | Goats Eating Tomatoes |

(Audio) Issue #85

News and Resources Roundup

Issue #84 | Glow-in-the-dark Maple Syrup | VACCP in 2023 | Bear Meat is Tasty? |

(Audio) Issue #84

What's New in Food Fraud Programs (VACCP) in 2023?

Issue #83 | No Robots Allowed | Giant Mushrooms | Audit Deception |

No Robots Allowed: Why AI-powered Writing Doesn’t Belong in Food Safety Publications

(Audio) Issue #83

Issue #82 | Old (Extinct!) Meat 🥩 | Does Horizon Scanning Work? | Chocolate Magic |

(Audio) Issue #82

April 2023 Event (13th/14th April) - Now WITH A NEW LINK

Issue #81 | Honey Fraud Crisis | PFAS in Plastic Food Packaging | The Remarkable Spaghetti Tree | Seaweed Tool Box |

(Audio) Issue #81

News and Resources Roundup

Seaweed Food Safety Tool Box

Issue #80 | Erratum! | Another scary food toxin | Sustainable eating = nutrient deficiencies = uh oh | How hotdogs are made |

(Audio) Issue #80

Issue #79 | Botulism: the Putin of pathogens | Cacao or Cocoa - what's the difference | DNA barcoding for food testing |

(Audio) Issue #79

Issue #78 | As Safe as Table Salt (Not) | Beautiful Data Dashboards | Japanese Fakes in Action |

(Audio) Issue #78

Past Issue Compilations

March 2023 Meet-up (16th/17th March)

Issue #77 | 5 Top Food Safety Concerns for 2023 | How To Address Document Fraud In Food Fraud Vulnerability Assessments | Coffee Bean Production |

(Audio) Issue #77

Sign Up For Reminders and Notifications

News and Resources Roundup

How to Address Document Fraud in Food Fraud Vulnerability Assessments

Issue #76 | 5 Food Fraud Trends for 2023 | Cherry on Top | The Sun is WAY Bigger than you thought |

(Audio) Issue #76

Issue #75 | And You Thought Pb in Baby Food was Bad! (Nasty Nasty Nasty)... | Live Events for You | Organic Eggs + Forever Chems |

(Audio) Issue #75

Issue #74 | Go Directly to Jail (Infant Formula Makers Scrutinised) | Misleading PFAS Info? (You Decide) | A Free Tour |

(Audio) Issue #74

Issue #73 | Career Review Time! | An Emerging Food Safety Issue (PFAS) | Fresh Squid Knowledge Snack | Food Recalls 2022 - the (Not Quite) Global Picture |

(Audio) Issue #73

News and Resources Roundup

How to Decide What to Do Next in Your Career + Worksheet

Issue #72 | Cybersecurity Checklist | Sweet and Tasty Anti-counterfeit Tech | 7 Types of Food Crime | A Decade of Progress |

(Audio) Issue #72

Issue #71 | May Contain Traces Of... | Sustainable Food x 3 | Peanut Butter Diamonds |

(Audio) Issue #71

Issue #70 | Epic fails at the ice cream factory | Horsing around | Poll results (drumroll please) | Hallucinogenic Spinach |

(Audio) Issue #70

Happy New Year

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